One of us is Angela, and the other is Rachel. With more than 10 years of combined restaurant experience, and lifetimes of shared love of all things salty, meaty, savory and sweet, we bring you our latest and greatest recipes to share in delicious food joy with us. Shamelessly creating the most extravagant, indulgent dishes, not recommended for the faint of heart / stomach. We also hate people who use the words ‘ciao’ and ‘hubby’.
Some call it ludicrous, we call it good eating.
“I cook with wine, sometimes I even add it to the food.”
– W.C. Fields